Jerk Chicken… Jerk Every and Anything
If you love this unique combination of heat and spice and can resist the temptation to eat the entire jar with chips, continue on.
1 lb of chicken, protein or tofu
1 jar Jerk Marinade
Marinate your protein of choice and 1/2 jar of marinade from 20 minutes for fish and seafood to 45 minutes for chicken, goat, etc. Grill or roast in the oven until the protein is done. You are looking for a dry crust of marinade on the outside but juicy inside. Use the remaining reserved marinade as a garnish.